Bayou Bourbon Baby Back Ribs

2 racks baby back ribs
1 Tbsp Garlic Garlic (tm)
 Salt & Pepper to taste
Bayou Bourbon (tm) Glaze 

Season ribs with salt, pepper, and Garlic Garlic to taste.  Wrap in foil.  Grill or bake at low temperature for 1 1/2 hours.  Remove ribs from foil; place in a baking pan (if baking).  Brush generously with Bayou Bourbon Glaze; place ribs directly on grill or in oven on baking pan.  Grill or bake at low temperature an additional 15-30 minutes or until tender and cooked through.

Makes 4-6 servings