Broccoli is one of our favorite vegetables. When I made this recipe, I used fresh instead of frozen. So much better. We prefer our broccoli to be firm. Frozen seems to overcook.
Ingredients:
1 (16 oz) pkg frozen broccoli florets
2 Tbsp butter, softened
1 tsp Seasoned Salt
Instructions:
1. Prepare broccoli according to package directions.
2. Toss with butter and Seasoned Salt
Makes 6 servings.
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