I prefer eating sloppy joes as an open-faced sandwich. Of course, we use either ground turkey or wild game. We skipped the green chiles.
Ingredients:
1 1/2 lbs lean ground beef
1 1/2 tbsp Garlic Garlic Seasoning
1 15oz can Sloppy Joe sauce
1 15oz can pinto beans, drained only, optional
1/2-1 4oz can diced mild green chiles, optional
1 tbsp Wahoo! Chili Seasoning
8 hamburger bones
shredded Cheddar cheese, optional
Instructions:
1. In large skillet over medium-high heat, cook and crumble beef and Garlic Garlic Seasoning until no longer pink; drain off liquid.
2. Stir in next 4 ingredients. Reduce heat and simmer 10 minutes. Salt and pepper as desired.
3. Serve in hamburger buns sprinkled with cheese, if desired.
Makes 6 servings. serve with Corn & tomato Salad.
Make Ahead & Freeze: Combine step 1 ingredients in a quart freezer bag. Combine step 2 ingredients in a gallon freezer bag. Place both bags in a gallon freezer bag. Seal well, label and freeze. Thaw completely. Continue with step 1.
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