We had a fun time during our April meal prep class. We do these every month - one hour making 5 different meals to have in the freezer for later or that night or the next day.
This month our recipes included Creamy Chicken & Stuffing Casserole, Sausage & Shrimp Boil, Slow Cooker Taco Pork Burrito Bowls, TS Signature Sliders, and TS Signature Pork Chops. Over the next few days, I will share how I fixed these.
You will need the following Tastefully Simple Products (they can be ordered from my website):- TS Signature Seasoning & BBQ Rub
- Mom's Favorite Taco Seasoning
- One Pan Grilled Sausage & Shrimp Boil Mix
- Spinach & Herb Seasoning (single pack)
All other ingredients will be provided in the individual recipes. However, you will need the following supplies:
- 1-gallon freezer safe storage bags
- 2-gallon freezer safe storage bags
- snack-sized bag
- heavy-duty aluminum foil
- 9x9 aluminum pan
- parchment paper or wax paper squares
- black sharpie marker
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