Creamy Chicken Stew - #2 from Cozy Meal Collection

Perfect meal for those cold days.  For us it is those nights that have so much happening that I want a meal ready to eat as soon as step in the door from work.






Ingredients:

1 1/4 lbs Boneless skinless chicken thighs, cut into 1-inch strips
16 oz jar Garlic & Parmesan Alfredo Pasta Sauce
1 C water
2 tsp Garlic Garlic Seasoning
1 Tbsp Onion Onion Seasoning
1/2 tsp black pepper
1/2/ tsp dried basil
2 C frozen mixed vegetables
15 oz can whole white potatoes, drained and quartered or 1 lb baby red potatoes with skins cut into quarters.

Serve Tonight instructions:  Combine all ingredients in a greased slow cooker.  Cover; cook on low 6-7 hours.  Salt and pepper to taste.

Freeze for Later instructions:  Combine first 8 ingredients in a gallon resealable freezer bag.  Seal well, label and freeze.  Thaw completely.  Combine stew mixture and potatoes.  Prepare as directed above.

Serve with your favorite crackers.

Makes 6 servings

We prefer white meat to dark meat so I used chicken breasts instead of the thighs.  I also used the baby reds.